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National University of Food Technologies is the only technical university in Ukraine which provides training of highly skilled specialists of such educational qualification levels as bachelor, specialist and master in 27 specialties 16 fields of specialization. The University holds the status of higher educational institution of the 4th level of accreditation.40 departments which incorporate 27 branches and 8 scientific complexes within the leading enterprises of food industry and inside the planning and scientific-research.
Direction of preparation Technologies of sugar substances and functional food products Food products Technologies of barmy and baking manufactures Mechanical Energetic Automation and computer systems Economics and Management
Preparatory faculty Preparatory faculty – 1000 $
Accommodations Dormitory – 300 $ per year
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№ |
Faculty |
Yearly fee
$ |
|
1 |
Mechanical faculty |
1200 |
|
2 |
Energetic faculty |
1200 |
|
3 |
Technologies of sugar substances and functional food products faculty |
1200 |
|
4 |
Technologies of barmy and baking manufactures faculty |
1200 |
|
5 |
Technologies of meat and dairy manufactures faculty |
1200 |
|
6 |
Economics and management faculty |
1300 |
|
7 |
Automation and computer systems |
1300 |
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